Crew, F&B Service

Isha Creations Pte. Ltd.; Singapore; On-site; SGD 21,000 - 27,000; Full time

Job summary

Isha Creations Pte. Ltd. is hiring an F&B Crew to deliver friendly, efficient service in a fast-paced environment in Singapore. The role emphasizes customer orientation, teamwork, grooming, and the ability to work on rotational shifts.

You will greet customers, take orders, serve food and beverages, handle feedback, and ensure a clean, safe dining area. Entry-level candidates are welcome; training will be provided, and a valid Food Hygiene Certificate is preferred.

Qualifications

• Customer-oriented with a positive attitude.
• Good communication and interpersonal skills.
• Able to work well in a fast-paced environment.
• Team player with willingness to learn.
• Responsible and punctual.
• Possess a valid Food Hygiene Certificate.

Responsibilities

• Greet customers warmly and attend to their needs in a polite and professional manner
• Take orders accurately and provide product knowledge when required
• Serve food and beverages according to service standards
• Handle customer feedback or complaints calmly and elevate when necessary
• Ensure a positive dining experience for all customers
• Assist with opening and closing duties
• Maintain cleanliness of dining areas, counters, and service stations
• Support kitchen or bar team when required
• Follow food safety, hygiene, and workplace safety standards at all times
• Comply with company SOPs and service guidelines
• Work closely with team members to ensure smooth operations
• Be flexible to assist in different service areas when required
• Communicate clearly with supervisors and colleagues

Skills

Customer oriented

Communication skills

Teamwork

Punctuality

Food Hygiene Certificate

Job description

Job Description

ROLE OVERVIEW:

The F&B Crew is responsible for delivering friendly, efficient, and high‑quality service to customers. The role requires a customer‑oriented mindset, teamwork, good personal grooming, and the ability to work on rotational shifts in a fast‑paced environment.

KEY RESPONSIBILITIES:

Customer Service

• Greet customers warmly and attend to their needs in a polite and professional manner
• Take orders accurately and provide product knowledge when required
• Serve food and beverages according to service standards
• Handle customer feedback or complaints calmly and elevate when necessary
• Ensure a positive dining experience for all customers

Operations & Service Support

• Assist with opening and closing duties
• Maintain cleanliness of dining areas, counters, and service stations
• Support kitchen or bar team when required
• Follow food safety, hygiene, and workplace safety standards at all times
• Comply with company SOPs and service guidelines

Teamwork

• Work closely with team members to ensure smooth operations
• Be flexible to assist in different service areas when required
• Communicate clearly with supervisors and colleagues

Job Requirements

Skills & Attributes

• Customer oriented with a positive attitude
• Good communication and interpersonal skills
• Able to work well in a fast paced environment
• Team player with willingness to learn
• Responsible and punctual

Grooming & Professionalism

• Good personal grooming and hygiene standards are required
• Neat appearance as per company grooming guidelines

Experience

• Previous F&B or service experience is an advantage
• Entry level candidates are welcome; training will be provided
• Possess a valid Food Hygiene Certificate (or willing to obtain one)

Additional Notes

• 6‑day work week, 8 hours per day
• Weekend & public holiday availability required
• Shift work with weekly off days provided
• Salary negotiable based on experience and suitability

Skills

Food Hygiene Certificate