Cook (Full-Time 5 Day Roster)

LITTLE FARMS PTE. LTD.; Singapore; On-site; SGD 29,000 - 40,000; Full time

Job summary

Little Farms is seeking a dedicated Cook to join our kitchen, where real food and honest ingredients drive every plate. You’ll be hands-on in food preparation, seasoning with care, and presenting dishes with pride.

You’ll work closely with the Head Chef, maintain hygiene, follow safety guidelines, and contribute to a seamless service. A passion for learning and teamwork is valued, with opportunities to grow in a supportive environment.

Qualifications

• Experience in professional kitchens preferred.
• Attention to detail and consistency.
• Willingness to learn and grow.
• Able to work under pressure.

Responsibilities

• Cook and prepare meals with precision, passion, and pride - always upholding Little Farms' quality standards.
• Plate dishes with consistency in taste, portion, and presentation.
• Prepare items in batches efficiently while following all dietary and allergen guidelines.
• Keep your station clean, organized, and well-stocked at all times.
• Use the FEFO method to ensure fresh, safe ingredients.
• Assist with receiving, inspecting, and storing supplies.
• Work closely with the Head Chef and teammates for a seamless service flow.
• Follow all food safety regulations, this includes handling, sanitation, and cleaning.
• Maintain a hygienic kitchen and report any food safety concerns immediately.
• Handle kitchen equipment responsibly, keeping safety top of mind.
• Jump in to support the team during busy periods.
• Be collaborative and communicative with kitchen and service teams.
• Help with mise en place, prep, and daily setup.
• Embrace learning new techniques and taking on responsibilities to grow.

Job description

Cook – Craft Honest Food with Heart at Little Farms

AtLittle Farms, we believe food should be real, delicious, and made with care. Our kitchens are where fresh ingredients meet passionate hands - and now, we’re looking for a skilledCookto join our culinary team.

If you love cooking, thrive in a fast-paced kitchen, and want to be part of a movement that’s changing the way people eat, this is your chance.

What You’ll Be Doing

Food Preparation & Cooking

• Cook and prepare meals with precision, passion, and pride - always upholding Little Farms' quality standards.
• Plate dishes with consistency intaste, portion, and presentation.
• Prepare items in batches efficiently while following alldietary and allergen guidelines.

Kitchen Operations & Efficiency

• Keep your station clean, organized, and well-stocked at all times.
• Use theFEFO methodto ensure fresh, safe ingredients.
• Assist withreceiving, inspecting, and storingsupplies.
• Work closely with the Head Chef and teammates for aseamless service flow.

Food Safety & Hygiene

• Follow allfood safety regulations, this includes handling, sanitation, and cleaning.
• Maintain a hygienic kitchen and report any food safety concerns immediately.
• Handle kitchen equipment responsibly, keeping safety top of mind.

Teamwork & Growth

• Jump in to support the team during busy periods.
• Be collaborative and communicative with kitchen and service teams.
• Help withmise en place, prep, and daily setup.
• Embracelearning new techniquesand taking on responsibilities to grow.

What You Bring to the Table

• Solid cooking skills with a sharp eye fordetail and consistency.
• Great attitude andrespect for the craftof cooking.
• Able to stay cool under pressure in a busy kitchen.
• Willingness to learn, improve, and contribute to team success.
• Experience in professional kitchens preferred, but passion and potential matter most.

Why Join Little Farms?

• Be part of a culinary team that celebratesreal foodandfresh, honest ingredients.
• Learn from experienced chefsand grow your skills every day.
• Work in a supportive, respectful environment with real opportunities for advancement.
• Enjoyemployee discounts, training programs, and performance incentives.
• Feel proud of the food you serve, and the team you serve it with.

Ready to Cook Up Something Great?

If you're passionate about great food, take pride in your prep, and want to be part of a kitchen where quality comes first, we want to hear from you.