COOK

Martino Agency; Singapore; On-site; SGD 33,000 - 47,000; Full time

Job summary

Martino Agency in Singapore is seeking an excellent cook who can follow instructions in cooking and delivering well-prepared meals. The ideal candidate will be deft in moving around the kitchen, capable of multitasking, and experienced with various ingredients and cooking techniques.

The role requires preparing, cooking, and assembling dishes, maintaining high quality, and following company recipes. You will report equipment issues, manage inventory, handle customer order resolutions, and uphold

Qualifications

• Proven experience as cook.
• Knowledge of kitchen best practices, including safe knife handling and cooking methods.
• Excellent attention to detail, multitasking, and communication skills.
• Must be able to work as part of a team in a fast-paced environment.

Responsibilities

• Prepare, cook, and assemble ingredients for various dishes, including appetizers, entrees, and desserts
• Ensure that all dishes are of high quality and follow company recipes
• Report any equipment issues to management
• Monitor inventory, ordering new food and supplies as necessary
• Resolve issues with customers’ orders as needed
• Keep the kitchen neat and tidy, ensuring everything is sanitized appropriately
• Follow all health and safety guidelines
• Assist other cooks as needed

Skills

Cook experience

Knife handling

Multitasking

Communication

Team player

Job description

We are looking for an excellent cook, must be able to follow instructions incooking and delivering well-prepared meals. They must be deft in moving aroundthe kitchen and apt in multi-tasking. Experience in using various ingredientsand cooking techniques is also important.

Responsibilities:

• Prepare, cook, and assemble ingredients for various dishes, including appetizers, entrees, and desserts
• Ensure that all dishes are of high quality and follow company recipes
• Report any equipment issues to management
• Monitor inventory, ordering new food and supplies as necessary
• Resolve issues with customers’ orders as needed
• Keep the kitchen neat and tidy, ensuring everything is sanitized appropriately
• Follow all health and safety guidelines
• Assist other cooks as needed

Qualifications:

• Proven experience as cook
• Knowledge of kitchen best practices, including safe knife handling and cooking methods
• Excellent attention to detail, multitasking, and communication skills
• Must be able to work as part of a team in a fast-paced environment