Commis Chef (Le Pristine Kitchen)

Grand Hyatt Singapore; Singapore; On-site; SGD 23,000 - 32,000; Full time

Job summary

Grand Hyatt Singapore is seeking a Commis Chef to join the international kitchen team at Le Pristine. You will participate in mise-en-place and support the chefs to maintain high standards of quality.

The role emphasizes teamwork, orderliness in the kitchen, and delivering a perfect service for guests in a luxury setting. Training and guidance are provided to help you grow within our renowned hotel.

Responsibilities

• Preparing the service, executing mise-en-place.
• You work with the team to deliver the perfect service and quality.
• Ensuring order and tidiness in the kitchen.
• Assisting the chefs where necessary.

Job description

Job Description

As Commis Chef you will be part of an international kitchen team consisting of talented and motivated people who strive for perfection. Sergio's philosophy is that eating at Le Pristine should be a celebration.

• Preparing the service, executing mise-en-place.
• You work with the team to deliver the perfect service and quality.
• Ensuring order and tidiness in the kitchen.
• Assisting the chefs where necessary.