Chief Chef

delta foods

Singapore

On-site

SGD 78,000 - 112,000

Full time

14 days+
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Job summary

delta foods in Singapore seeks a Chief Chef to lead the kitchen for Thai Muslim Seafood, Western Food, Chicken Rice, and South Indian cuisine. The role covers menu planning, purchasing, budgeting, cost control, and MUIS halal compliance to ensure high quality standards.

You will manage kitchen manpower, oversee hygiene and food safety, and coordinate with suppliers. Willingness to work rotating shifts, overtime, and weekends is required.

Qualifications

  • Minimum 5 years’ experience in the relevant field.
  • Minimum 2 years’ experience in HALAL restaurant operations.
  • Willing to work overtime whenever required.
  • Open on weekends and public holidays and rotating off days.

Responsibilities

  • Purchase and store keeping.
  • Budgeting.
  • Cost control.
  • Manpower management in the department.
  • Food hygiene, cleanliness and food quality.
  • Strict MUIS Halal requirement adherence.

Skills

Cost control
Food Hygiene
Halal compliance
Staff management
Purchasing & inventory

Tools

MUIS Halal training

Job description

Job Description



  1. We need following Chief Chef

    • a. Thai Muslim Seafood.

    • b. Western Food

    • c. Chicken Rice

    • d. South Indian Cuisine


  2. 2. Willing to start with Short Notice.

  3. 3. Rotating Shift till 3am in the morning from 10am.

  4. 4. Responsible for Purchase and store keeping.

  5. 5. Responsible for Budgeting.

  6. 6. Responsible for Cost Control.

  7. 7. Responsible managing Manpower in the department.

  8. 8. Responsible for Food Hygiene, Cleanliness and Food Quality.

  9. 9. Responsible for all MUIS Halal Requirements Strictly.


Requirements


  1. 1. Minimum 5 Years’ Experience in the relevant field.

  2. 2. No Strict Basic Education Required.

  3. 3. Minimum 2 years’ Experience in HALAL Restaurant Operations.

  4. 4. MUIS HALAL training will be an added Advantage.

  5. 5. Willing to work Overtime whenever required.

  6. 6. We open for all Weekends and Public Holidays.

  7. 7. Willing to work with rotating off days.

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