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Charterhouse Resources is seeking a skilled cook for an established F&B team in Singapore. The role involves preparing and cooking dishes per recipes, maintaining high quality, and supporting daily kitchen operations in a busy environment.
Successful candidates will have relevant kitchen experience, familiarity with Western/Spanish cuisine, and a strong commitment to food safety. Rotating shifts, weekends and public holidays are required; Singaporeans only.
Ready to take your culinary career to the next level?
Join an established F&B team where you can sharpen your culinary skills, gain hands‑on kitchen experience and grow your career.
Salary up to $3,500
5-day work week on rotating/ split shifts
Overtime pay
Career progression opportunities
Prepare and cook dishes according to recipes and kitchen standards
Ensure consistent food quality, taste and presentation
Maintain kitchen cleanliness, hygiene and food safety standards
Support daily kitchen operations and food preparation
Guide and support junior kitchen team members when required
Relevant professional kitchen experience
Experience in Western and/or Spanish cuisine preferred
Good knowledge of food safety and kitchen hygiene
Passionate about cooking with a positive and hands‑on attitude
Willing to work rotating/ split shifts, weekends and public holidays
Singaporeans only