Chef de Partie: Western/Spanish Cuisine, Rotating Shifts

Charterhouse Resources; Singapore; On-site; SGD 36,000 - 43,000; Full time

Benefits offered by this job

Overtime pay

Career progression opportunities

Job summary

Charterhouse Resources is seeking a skilled cook for an established F&B team in Singapore. The role involves preparing and cooking dishes per recipes, maintaining high quality, and supporting daily kitchen operations in a busy environment.

Successful candidates will have relevant kitchen experience, familiarity with Western/Spanish cuisine, and a strong commitment to food safety. Rotating shifts, weekends and public holidays are required; Singaporeans only.

Qualifications

• Relevant professional kitchen experience.
• Experience in Western and/or Spanish cuisine preferred.
• Good knowledge of food safety and kitchen hygiene.
• Willing to work rotating/split shifts, weekends and public holidays.
• Singaporean citizens only.

Responsibilities

• Prepare and cook dishes according to recipes and kitchen standards
• Ensure consistent food quality, taste and presentation
• Maintain kitchen cleanliness, hygiene and food safety standards
• Support daily kitchen operations and food preparation
• Guide and support junior kitchen team members when required

Skills

Relevant kitchen experience

Western/Spanish cuisine

Job description

Charterhouse Resources is seeking a skilled cook for an established F&B team in Singapore. The role involves preparing and cooking dishes per recipes, maintaining high quality, and supporting daily kitchen operations in a busy environment.

Successful candidates will have relevant kitchen experience, familiarity with Western/Spanish cuisine, and a strong commitment to food safety. Rotating shifts, weekends and public holidays are required; Singaporeans only.