Chef de Partie — Hands-On Kitchen Leader & Growth

Happy Go Lucky F&B

Singapore

On-site

SGD 28,000 - 42,000

Full time

17 hours ago
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Job summary

Happy Go Lucky F&B in Singapore seeks a hands-on culinary professional to lead your assigned kitchen section, uphold food quality, and maintain kitchen standards. You will work closely with the Chef and the kitchen team to deliver consistent dishes.

Bring relevant professional kitchen experience, a proactive attitude, and a willingness to learn. This role offers growth within a growing Singapore-based group and the chance to develop your culinary skills further.

Qualifications

  • Experience in a professional kitchen environment.
  • Experience as Chef de Partie or similar role is an advantage.
  • Experience with Western and Asian cuisines is advantageous.
  • Strong knowledge of food preparation and kitchen operations.
  • Able to work independently and as part of a team.
  • Positive attitude and strong sense of responsibility.
  • Good attention to detail and commitment to food quality.
  • Willingness to learn and develop culinary skills.

Responsibilities

  • Prepare and cook food according to established recipes and standards.
  • Take responsibility for assigned kitchen section.
  • Maintain consistency in food quality, taste, portioning and presentation.
  • Work closely with the Chef and kitchen team during daily operations.
  • Support and guide junior kitchen team members when required.
  • Assist with other kitchen duties and tasks as assigned.

Skills

Culinary skills
Food quality
Teamwork
Attention to detail
Learning mindset

Job description

Happy Go Lucky F&B in Singapore seeks a hands-on culinary professional to lead your assigned kitchen section, uphold food quality, and maintain kitchen standards. You will work closely with the Chef and the kitchen team to deliver consistent dishes.

Bring relevant professional kitchen experience, a proactive attitude, and a willingness to learn. This role offers growth within a growing Singapore-based group and the chance to develop your culinary skills further.

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