CHEF DE PARTIE

M'SIA CUISINE PTE. LTD.; Singapore; On-site; SGD 24,000 - 36,000; Full time

Job summary

M'SIA CUISINE PTE. LTD. is seeking an experienced Cook/Chef to prepare and cook dishes to our established standards in a busy kitchen in Singapore. You will ensure hygiene, safety, and quality while maintaining inventory and minimizing wastage.

The role requires experience in a similar F&B setting, familiarity with various cooking methods and cuisines, and ability to work weekends and public holidays. This is a full-time position based on-site in Singapore.

Qualifications

• Proven experience as a Cook/Chef in a similar F&B establishment.
• Knowledge of various cooking methods, ingredients, and cuisines.
• Ability to work in a fast-paced environment and on weekends/public holidays.

Responsibilities

• Prepare and cook food according to established recipes and quality standards.
• Ensure food hygiene and safety regulations are strictly followed in the kitchen.
• Manage kitchen inventory and assist in minimizing food wastage.

Skills

Cooking experience

Job description

Roles and Responsibilities

Prepare and cook food according to established recipes and quality standards.Ensure food hygiene and safety regulations are strictly followed in the kitchen.Manage kitchen inventory and assist in minimizing food wastage.

Requirements

Proven experience as a Cook/Chef in a similar F&B establishment.Knowledge of various cooking methods, ingredients, and cuisines .Ability to work in a fast-paced environment and on weekends/public holidays.