Chef

TUNG LOK MILLENNIUM PTE LTD; Singapore; On-site; SGD 27,000 - 36,000; Full time

Job summary

TUNG LOK MILLENNIUM PTE LTD is seeking a Kitchen Assistant to support daily food preparation and cooking under supervision. You will follow established recipes and procedures to ensure consistency and quality while helping maintain clean and organized kitchen areas.

The role requires the ability to work in a fast-paced environment, stand for long periods, and be a team player with good communication. Weekend and public holiday shifts may be required, with opportunities to learn and grow in a

Qualifications

• Proven experience in a similar kitchen role preferred.
• Knowledge of various cooking methods, ingredients, equipment, and procedures.
• Able to perform spilt shift, work on weekends and public holidays.
• Ability to work in a fast-paced environment.
• Physical stamina to stand for long periods.
• Passion for food and willingness to learn.
• Team player with a positive attitude and strong communication skills.

Responsibilities

• Assist in the preparation and cooking of menu items under supervision
• Follow kitchen procedures and recipes to ensure consistency and quality
• Keep all kitchen areas clean, organized, and in line with hygiene and safety standards
• Properly store food items and assist in stock rotation
• Support the team with preparation tasks like chopping, portioning and plating
• Assist with cleaning duties and washing dishes when required.
• Any other ad-hoc duties as assigned by the Superior from time to time

Skills

Experience in kitchen

Cooking methods

Team player

Communication skills

Physical stamina

Willingness to learn

Job description

Responsibilities

• Assist in the preparation and cooking of menu items under supervision
• Follow kitchen procedures and recipes to ensure consistency and quality
• Keep all kitchen areas clean, organized, and in line with hygiene and safety standards
• Properly store food items and assist in stock rotation
• Support the team with preparation tasks like chopping, portioning and plating
• Assist with cleaning duties and washing dishes when required.
• Any other ad-hoc duties as assigned by the Superior from time to time

Requirements

• Proven experience in a similar kitchen role preferred
• Knowledge of various cooking methods, ingredients, equipment, and procedures
• Able to perform spilt shift, work on weekends and public holidays
• Ability to work in a fast-paced environment
• Physical stamina to stand for long periods
• Passion for food and willingness to learn
• Team player with a positive attitude and strong communication skills