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XINHAN CHINESE RESTAURANT PTE. LTD. in Singapore is looking for a kitchen professional to prepare and cook food to standard operating procedures, ensuring smooth operations and proper allocation of duties within the kitchen.
You will oversee timely fulfillment of orders, inventory checks and ordering, and maintain hygiene and housekeeping standards to ensure safe storage and presentation of food. You will also maintain strong relationships with key clients and wholesale buyers.
Responsible for food preparation and cooking to standard operating procedures.
Ensure smooth operations and allocation of duties within the kitchen.
Ensure that all orders are fulfilled in a timely manner and to expected standards.
Attend to kitchen-related duties stock- checking and inventory and ordering.
Ensure good hygiene and housekeeping standards within the kitchen.
Ensure food is stored, prepare and presented in a safe and hygiene manner.
Maintain strong relationships with key clients and wholesale buyers.