Cafe Front-of-House Supervisor - Elevate Guest Experience

Crossings Cafe

Singapore

On-site

SGD 42,000 - 62,000

Full time

14 days+
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Job summary

Crossings Cafe in Singapore is seeking a Café Service Supervisor to help manage day-to-day front-of-house operations and ensure a high standard of guest service. You will supervise service staff, coordinate with kitchen staff, and assist the Cafe Manager with administrative tasks to maintain smooth operations.

You will also gather guest feedback, support menu improvements, handle complaints professionally, and help maintain a clean, orderly cafe environment while supporting colleagues including

Qualifications

  • Oversee day-to-day front of house operations to deliver high-level service.
  • Supervise a team of service staff, including staff with special needs background.
  • Coordinate communication between front of house and back of house staff.
  • Assist Cafe Manager with administrative duties including dealing with vendors, staff roster, billing, daily reports and duty assignments.
  • Gather guests’ feedback and recommend improvements to menus.
  • Handle and resolve issues or complaints in a professional manner.
  • Conduct briefing and updates to the staff.
  • Carry out regular checks of all areas of the cafe to ensure cleanliness and tidiness and functionality of all facilities.

Responsibilities

  • Oversee day-to-day front of house operations to ensure guest satisfaction.
  • Supervise service staff and coordinate with kitchen for smooth service.
  • Assist with admin tasks such as vendor management, rostering, billing, and daily reports.
  • Gather guest feedback and propose menu/experience improvements.
  • Address guest concerns professionally and resolve issues promptly.
  • Ensure cleanliness and orderliness across the cafe and facilities.

Job description

Crossings Cafe in Singapore is seeking a Café Service Supervisor to help manage day-to-day front-of-house operations and ensure a high standard of guest service. You will supervise service staff, coordinate with kitchen staff, and assist the Cafe Manager with administrative tasks to maintain smooth operations.

You will also gather guest feedback, support menu improvements, handle complaints professionally, and help maintain a clean, orderly cafe environment while supporting colleagues including

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