Boutique Bar Manager - Craft Cocktails & Guest Experience

MURRAY PTE. LTD.; Singapore; On-site; SGD 42,000 - 78,000; Full time

Benefits offered by this job

Discounts at Marriott hotels worldwide

Global Learning + Development access

2 nights yearly staycation

20% off F&B at group restaurants and 


Job summary

The Garcha Group seeks an experienced hotel bar professional to deliver exceptional guest service at its Singapore properties. The role covers cocktail creation, beverage knowledge, and guest engagement across all outlets.

Ideal candidates have 2–3 years in hospitality, strong communication skills, and a diligent, trustworthy approach. Opportunities span multiple Garcha Group hotels with Marriott associations and guest-focused service culture.

Qualifications

• Experience in hotel bar management and beverage service.
• Minimum 2–3 years in hospitality roles.
• Strong communication and interpersonal skills required.

Responsibilities

• Ensure exceptional guest service at the bar and during events.
• Assist guests with cocktails, menu knowledge and recommendations.
• Mentor staff and train on drink preparation and service standards.
• Maintain high standards of cleanliness, stock, and cash handling.
• Collaborate with the kitchen and events team for seamless service.

Skills

Hotel Bar Management

Diligent

Trustworthy

Excellent communication

Education

Professional Certificate/NITEC

Job description

The Garcha Group seeks an experienced hotel bar professional to deliver exceptional guest service at its Singapore properties. The role covers cocktail creation, beverage knowledge, and guest engagement across all outlets.

Ideal candidates have 2–3 years in hospitality, strong communication skills, and a diligent, trustworthy approach. Opportunities span multiple Garcha Group hotels with Marriott associations and guest-focused service culture.