BARTENDER

Atlas Trade; Singapore; On-site; SGD 22,000 - 29,000; Full time

Job summary

Atlas Trade in Singapore is seeking a friendly Bartender to prepare and serve quality beverages while delivering excellent customer service. You will maintain a clean and organized bar, manage stock, process orders and payments using the POS, and ensure compliance with safety standards.

This role requires flexible shifts, weekends, and public holidays, with teamwork and upselling as part of daily operations.

Qualifications

• Previous bartending or F&B service experience is preferred.
• Knowledge of cocktails, beverages, and drink preparation techniques.
• Good communication and customer service skills.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Willing to work shifts, weekends, and public holidays.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages according to recipes and quality standards.
• Provide friendly and professional customer service, including recommending drinks and upselling menu items.
• Maintain cleanliness, organization, and stock levels of the bar area.
• Process customer orders and payments accurately using the POS system.
• Monitor responsible alcohol service and verify customers' age where required.
• Assist with inventory counts and minimize stock wastage.
• Work closely with the bar and service team to ensure smooth daily operations.

Skills

Bartending skills

Customer service

POS handling

Communication

Multitasking

Job description

We are looking for a friendly and skilled Bartender to prepare and serve quality beverages while delivering excellent customer service. The successful candidate will maintain a clean and organized bar, manage stock responsibly, and ensure compliance with food safety and responsible alcohol service standards.

Key Responsibilities:

• Prepare and serve alcoholic and non-alcoholic beverages according to recipes and quality standards
• Provide friendly and professional customer service, including recommending drinks and upselling menu items
• Maintain cleanliness, organization, and stock levels of the bar area
• Process customer orders and payments accurately using the POS system
• Monitor responsible alcohol service and verify customers' age where required
• Assist with inventory counts and minimize stock wastage
• Work closely with the bar and service team to ensure smooth daily operations

Requirements:

• Previous bartending or food & beverage service experience is preferred
• Knowledge of cocktails, beverages, and drink preparation techniques
• Good communication and customer service skills
• Ability to work in a fast-paced environment and handle multiple tasks
• Willing to work shifts, weekends, and public holidays