Bar Supervisor: Craft Drinks & Lead Service Excellence

SSG HOTELS PTE. LTD.; Singapore; On-site; SGD 32,000 - 42,000; Full time

Benefits offered by this job

Discounts on F&B and room rates in 7,k

Global Learning + Development tool

2 nights yearly staycation

20% off Food/Alcohol at group venues

Job summary

The Garcha Group in Singapore is seeking a hospitality professional to join its boutique hotel portfolio, including Maxwell Reserve, The Vagabond Club and The Serangoon Club. You will deliver exceptional guest service, craft cocktails, manage beverage operations, and ensure every guest experience aligns with the brand’s distinctive service culture across multiple properties.

Ideal candidates have 2–3 years of relevant hospitality experience, hold a Professional Certificate/NITEC or equivalent,

Qualifications

• Hotel bartending experience required.
• Proficient in English communication.
• Attention to detail and guest-focused service.
• Strong interpersonal skills and reliability.

Responsibilities

• Ensure exceptional customer service across venues.
• Assist guests with beverages and cocktail recommendations.
• Process payments and manage POS at the bar.
• Mentor junior staff and maintain bar standards.
• Support events, tastings, and masterclasses.
• Flexibility to work across all Garcha Group hotels.

Skills

Hotel Bartending Experience

Diligent

Trustworthy

Strong communication

Education

Professional Certificate/NITEC

Job description

The Garcha Group in Singapore is seeking a hospitality professional to join its boutique hotel portfolio, including Maxwell Reserve, The Vagabond Club and The Serangoon Club. You will deliver exceptional guest service, craft cocktails, manage beverage operations, and ensure every guest experience aligns with the brand’s distinctive service culture across multiple properties.

Ideal candidates have 2–3 years of relevant hospitality experience, hold a Professional Certificate/NITEC or equivalent,