Assistant Restaurant Manager Elevate Dining Experience

FOOD CONCEPTS GROUP SINGAPORE PTE. LTD.; Singapore; Presencial; SGD 45 000 - 56 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Performance incentives

Career progression

5-day work week

Medical benefits

Staff meals

Collaborative workplace culture

Resumo da oferta

FOOD CONCEPTS GROUP SINGAPORE PTE. LTD. is seeking an Assistant Restaurant Manager to lead the guest experience on the floor and drive operational excellence across the restaurant.

You will partner with the Restaurant Manager, influence service standards, and mentor the team in a dynamic dining environment. The role requires 5+ years in hospitality leadership, a proactive mindset, and strong collaboration with culinary and service teams.

Qualificações

• 5+ years in a management role within the hospitality industry.
• Strong leadership, strategic thinking, operational expertise.
• Energetic, driven, detail-oriented and customer-obsessed.
• Excellent interpersonal and team collaboration skills.
• Growth mindset, adaptable to change and innovation.

Responsabilidades

• Support the Restaurant Manager and step in during their absence.
• Assist in preparing staff schedules based on business needs, budgets, and service standards.
• Help meet monthly financial goals through forecasting, spending oversight, and action planning.
• Maintain up-to-date knowledge of company policies, local regulations, and industry trends.
• Represent the department in F&B meetings and other key sessions.
• Facilitate training programs and identify development needs with the Service Manager.
• Lead daily briefings and monthly team meetings to foster open communication and cohesion.
• Oversee daily opening and closing procedures, ensuring responsibilities are completed and secured.
• Monitor staff performance, grooming, and hygiene standards.
• Collaborate with the Chef on food quality, presentation, and daily menu briefings.
• Engage guests on arrival and assist with seating to ensure a memorable dining experience.

Descrição da oferta de emprego

FOOD CONCEPTS GROUP SINGAPORE PTE. LTD. is seeking an Assistant Restaurant Manager to lead the guest experience on the floor and drive operational excellence across the restaurant.

You will partner with the Restaurant Manager, influence service standards, and mentor the team in a dynamic dining environment. The role requires 5+ years in hospitality leadership, a proactive mindset, and strong collaboration with culinary and service teams.