Assistant Outlet Manager – Japanese Dining Experience

EA RECRUITMENT PTE. LTD.; Singapore; On-site; SGD 36,000 - 40,000; Full time

Benefits offered by this job

Excellent Welfare & Benefits

Job summary

Well established Japanese F&B Company in Central Singapore is seeking a capable restaurant supervisor to assist the Restaurant Manager, cover in their absence, and ensure smooth daily operations.

You will greet guests, seat customers, resolve complaints with the Chef, and conduct team briefings. You will also help build customer relationships, monitor stock, and prepare daily reports.

Qualifications

• GCE O Level and above.
• 1–3 years related experience in F&B managerial positions.

Responsibilities

• Assist Restaurant Manager in daily operations and take charge in their absence.
• Greet guests, assign seating, and ensure excellent customer service.
• Address food-related complaints promptly with the Chef.
• Conduct team briefings before each service period.
• Build and maintain loyal customer relationships and database.
• Ensure cleanliness, upkeep of equipment, and proper restaurant setup.
• Monitor inventory levels and participate in monthly stocktakes.
• Assist in developing and implementing staff training programs.
• Prepare daily reports and update Restaurant Manager on operations.
• Perform other ad-hoc duties as assigned.

Education

GCE O Level and above

Job description

Well established Japanese F&B Company in Central Singapore is seeking a capable restaurant supervisor to assist the Restaurant Manager, cover in their absence, and ensure smooth daily operations.

You will greet guests, seat customers, resolve complaints with the Chef, and conduct team briefings. You will also help build customer relationships, monitor stock, and prepare daily reports.