Assistant Baker (Shift Work)

ROLL 'ROUND THE WORLD PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A bakery in Singapore is looking for an energetic and passionate baker to join the team. Responsibilities include preparing ingredients, baking products, ensuring quality, and maintaining cleanliness. Previous bakery experience and valid Food Safety certification are preferred. Flexible overnight shifts and weekends are required. The salary ranges from $1,800 to $2,800, depending on experience. Interested applicants should send their resume to the provided email.

Qualifications

• Previous experience in a bakery or culinary environment is preferred.
• Must be able to work flexible shifts including overnight.

Responsibilities

• Assist in measuring, mixing, and preparing ingredients for baked goods.
• Follow baking procedures to produce various baked goods.
• Ensure all baked products meet standards for quality.
• Maintain a safe and sanitary work area.
• Help keep track of ingredient levels and notify for reorders.
• Inspect and pack baked products into designated packaging.

Skills

Ability to follow recipes

Excellent organisational skills

Good physical stamina

Education

Valid Food Safety Course Level 1 certification

Job description

Job description

We are looking for someone who is energetic and passionate about baking to join our team! He or she must be able to follow recipes, maintain cleanliness, and work in a fast-paced environment. All while ensuring quality and consistency in our baked products at all times. Shift work is mandatory and this includes overnight shifts.

Key Responsibilities

1. Preparation of Ingredients: Assist in measuring, mixing, and preparing ingredients for baked goods.
2. Baking: Follow baking procedures and schedules to produce various baked goods such as cinnamon rolls, muffins and cookies. Must be able to operate and maintain kitchen equipment.
3. Quality Control: Ensure that all baked products meet the standards for quality, consistency and appearance.
4. Cleaning & Maintenance: Maintain a safe, sanitary and organised work area, including cleaning baking tools, equipment and surfaces. Ensure strict compliance with health and safety standards.
5. Product Decoration: Assist in preparation of various icing options and ensure finished baked goods are decorated in accordance with design guidelines or customer requests.
6. Inventory Management: Help keep track of ingredient levels and notify the baker when supplies need to be ordered or replenished.
7. Packing: Inspect and pack freshly baked products into designated packaging according to quality standards and requirements.
8. Customer Interaction: Some interaction with customers and cashiering may be required.

Qualifications and Experience

• Previous experience in a bakery or culinary environment is preferred.
• Must possess valid Food Safety Course Level 1 certification. Alternatively, must be prepared to take and pass the course promptly.

Skills and Personality Traits

We are looking for someone who has

• A great Can-Do! attitude
• Excellent organisational and time management skills
• Good physical stamina

Working hours and remuneration

1. Must be able to work flexible shifts - 10pm-7am, or 12am-9am (location of bakery is in the East of Singapore, at Telok Kurau)
2. 5-6 day week: days to be determined
3. Able to start ASAP
4. Salary range from $1,800 to $2,800, depending on experience. Singapore PR and Malaysians are welcome to apply.
5. Interested parties may send their resume to [e-mail]