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Waiter

Pullman Hotels & Resorts

Makkah Region

On-site

SAR 48,000 - 120,000

Full time

Yesterday
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Job summary

A prominent hotel chain in Saudi Arabia is seeking candidates for the Tamayyaz Program, a nationalization initiative for Saudi Nationals. The role involves guest interaction, maintaining cleanliness, and participating in training sessions. Ideal applicants have a passion for hospitality, strong interpersonal skills, and basic English proficiency. This position is open to those with little to no experience, including recent graduates, and requires a flexible approach to work schedules.

Qualifications

  • The Tamayyaz Program is for Saudi Nationals Only.
  • Open to candidates with little to no work experience, fresh graduates may apply.
  • Strong passion for the Hospitality Field is required.

Responsibilities

  • Attend training sessions relevant to guest care and product knowledge.
  • Communicate directly with guests and handle orders.
  • Ensure cleanliness and maintenance of the dining area.

Skills

Basic English skills
Interpersonal skills
Communication skills
Team player
Ability to focus on guest needs
Job description
Company Description

“Tamayyaz is a Nationalization Development Program that enables Saudi talents to acquire the needed skills & knowledge for various professions within the hospitality field within a specific time frame by using a combination of classroom learning and On Job Training.”

Job Description
  • Attends regular training sessions in line with the departmental P&P i.e. guest care, product knowledge, grooming standards, up-selling, etc.
  • Works as per instructions from the immediate Supervisor and as per duty shifts i.e. basic cleaning work, polishing equipment, table setting, collects materials / goods from other departments, etc.
  • Communicates directly with guests i.e. presents menus, helps with recommendations, receives orders, places orders and handles payments.
  • Ensures proper appearance (condition of uniforms) and grooming whilst on duty.
  • Handles the guest greeting upon arrival and their seating through the hostess.
  • Ensures that under no circumstances the entrance is left unattended.
  • Maintains a professional / friendly, yet discreet relationship with the outlet patrons to ensure their well-being.
  • Makes himself / herself familiar with all menus, promotions, and other relevant issues concerning the outlet (product knowledge).
  • Reports cleanliness and maintenance issues to the immediate Supervisor.
  • Handles guest complaints as per instructions or consults the immediate Supervisor.
  • Does all mise-en place work according to the whole day service requirements.
  • To report any equipment failures/problems to the Maintenance Department.
  • To pass any maintenance requests to the Maintenance Department.
  • To participate in any Training/Developments schemes as recommended by senior management.
  • Attends all regular departmental briefings and contributes to an open communication within the assigned team.
  • To treat guests and colleagues in a polite and courteous manner.
  • To observe high standards of personal hygiene.
  • To maintain clean and organized side stations at all times.
  • To anticipate customers’ needs.
  • To be flexible in assisting around different areas of the hotel.
  • Familiar with the company’s internal policies and safety procedures
  • Helps in other areas of the Hotel if the situation requires.
  • To have a complete understanding of and to adhere to policy relating to Fire, Hygiene, Health and Safety.
  • Be familiar with all related company documentation and especially with the relevant Operational Standards for the department.
  • To carry out any other reasonable duties and responsibilities as assigned.
Qualifications
  • Tamayyaz Program is for Saudi Nationals Only.
  • Open to candidates with little to no work experience, including fresh graduates and those with up to 6 months of relevant work experience.
  • Basic English skills are a must.
  • Strong passion for the Hospitality Field.
  • Excellent interpersonal and communication skills.
  • Is a team player that contributes to and proactively assists co-workers.
  • Ability to work a flexible roster depending on departmental needs.
  • Ability to focus attention on guest needs, always remaining calm and courteous.
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