Pastry Production Assistant - Fast-Paced Bakery Team

IHG Hotels & Resorts

Al Khobar

On-site

SAR 28,000 - 45,000

Full time

34 hours ago
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Job summary

IHG Hotels & Resorts is seeking a Pastry Helper to assist the Pastry Chef and bakery team in daily production of pastries, desserts, and bakery items within a hotel kitchen. You will help with weighing ingredients, preparing doughs and fillings, shaping and decorating, and ensuring cleanliness and organization throughout the pastry station.

The role emphasizes following recipes, food safety procedures, teamwork, and a willingness to learn pastry techniques in a fast-paced kitchen environment in

Qualifications

  • Experience in bakery, pastry kitchen, hotel, restaurant, or catering is preferred.
  • Ability to follow recipes, instructions, and food safety procedures.
  • Good teamwork and communication skills.
  • Willingness to learn and develop pastry skills.

Responsibilities

  • Assist the Pastry Chef and pastry team with daily production and preparation.
  • Measure, weigh, and prepare ingredients according to recipes and instructions.
  • Assist with the preparation of doughs, creams, fillings, batters, and other pastry products.
  • Support the preparation, baking, decorating, and finishing of pastries and desserts.
  • Prepare ingredients and equipment before production and ensure the workstation is organized.
  • Assist with decorating cakes, pastries, and desserts as directed by the Pastry Chef.
  • Maintain proper storage and labeling of ingredients and prepared products.
  • Check ingredients for quality, freshness, and expiry dates.
  • Keep pastry equipment, utensils, workstations, and storage areas clean and sanitized.
  • Follow all food safety, hygiene, and sanitation procedures.
  • Assist with receiving, storing, and organizing pastry ingredients and supplies.
  • Minimize food waste and use ingredients efficiently.
  • Clean and properly store equipment and utensils after use.
  • Follow instructions from the Pastry Chef and senior kitchen staff.
  • Support the team during busy service periods, special events, and high-volume production.
  • Perform other reasonable duties related to pastry and kitchen operations as assigned.

Skills

Basic pastry prep
Teamwork
Food safety
Communication

Tools

Basic kitchen tools

Job description

IHG Hotels & Resorts is seeking a Pastry Helper to assist the Pastry Chef and bakery team in daily production of pastries, desserts, and bakery items within a hotel kitchen. You will help with weighing ingredients, preparing doughs and fillings, shaping and decorating, and ensuring cleanliness and organization throughout the pastry station.

The role emphasizes following recipes, food safety procedures, teamwork, and a willingness to learn pastry techniques in a fast-paced kitchen environment in

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