Pastry Chef

Abroad Work; Riyadh; On-site; SAR 120,000 - 150,000; Full time

Job summary

A culinary hiring agency is looking for a talented and experienced Pastry Chef to join their team in Riyadh, Saudi Arabia. The ideal candidate should have strong culinary skills in baking, an eye for detail, and a passion for creating culinary delights. Responsibilities include preparing various baked goods, creating new recipes, and maintaining high food safety standards. This position is open to foreign applicants.

Qualifications

• Excellent culinary knowledge and skills in baking; creative with recipes and presentation.
• Understanding of food safety regulations; strong organizational skills; great attention to detail; good time management.
• Willingness to work in Riyadh; open to foreign applicants.

Responsibilities

• Prepare and bake all types of pastries, cakes, cookies, pies, tarts, and other baked goods.
• Create new recipes and flavor combinations that satisfy customer cravings.
• Maintain high standards of food safety and sanitation in the pastry kitchen.
• Demonstrate creativity in recipe development and presentation of finished products.
• Demonstrate strong organizational skills and effective time management.

Skills

Culinary skills in baking

Creativity in recipe development

Strong organizational skills

Attention to detail

Time management

Job description

Pastry Chef vacancy in Riyadh Saudi Arabia

Job Title: Pastry Chef
Location: Riyadh, Saudi Arabia
Salary: 1700 SAR

Overview

We are looking for a talented and experienced Pastry Chef to join our team in Riyadh. The ideal candidate should have a passion for creating culinary delights and an eye for detail. We are open to considering a foreign applicant.

Responsibilities

• Prepare and bake all types of pastries, cakes, cookies, pies, tarts, and other baked goods.
• Create new recipes and flavor combinations that satisfy customer cravings.
• Maintain high standards of food safety and sanitation in the pastry kitchen.
• Demonstrate creativity in recipe development and presentation of finished products.
• Demonstrate strong organizational skills and effective time management.

Qualifications

• Excellent culinary knowledge and skills in baking; creative with recipes and presentation.
• Understanding of food safety regulations; strong organizational skills; great attention to detail; good time management.
• Willingness to work in Riyadh; open to foreign applicants.