Lux Room Service Manager – In‑Room Dining Lead

Four Seasons Hotels and Resorts; Saudi Arabia; On-site; SAR 150,000 - 200,000; Full time

Job summary

A luxury hotel chain in Saudi Arabia is seeking a Room Service Manager to oversee the in-room dining operation and foster a high-performing team. This role demands a passion for guest service and a commitment to maintaining high standards in food quality and presentation. The ideal candidate should have at least 3 years of experience in luxury hospitality and excellent organizational and communication skills. Join us to create memorable dining experiences in a stunning environment.

Benefits

World-class benefits

Ongoing professional growth

Qualifications

• Minimum 3 years’ experience in luxury hotel in-room dining or restaurant management.
• Fluency in English required; Arabic or other languages a plus.
• Proven leadership and team-building abilities.

Responsibilities

• Oversee all aspects of the in-room dining operation.
• Recruit, train, and mentor the room service team.
• Collaborate with culinary and F&B teams for menu development.

Skills

Leadership

Communication

Organizational Skills

Guest Service

Education

Bachelor's degree in Hospitality Management or related field

Tools

Point-of-sale (POS) systems

Job description

A luxury hotel chain in Saudi Arabia is seeking a Room Service Manager to oversee the in-room dining operation and foster a high-performing team. This role demands a passion for guest service and a commitment to maintaining high standards in food quality and presentation. The ideal candidate should have at least 3 years of experience in luxury hospitality and excellent organizational and communication skills. Join us to create memorable dining experiences in a stunning environment.