Gourmet Barista: Craft Drinks & Guest Experience

St. Regis Hotels & Resorts; Saudi Arabia; On-site; SAR 15,000 - 21,000; Full time

Job summary

St. Regis Hotels & Resorts in Riyadh, Saudi Arabia, seeks a Non-Management Bartender to prepare drink orders, serve wine, and maintain the bar and service areas in line with brand standards.

Education: high school diploma or GED; at least 1 year of related experience; no supervisory experience required. This full-time role requires strong guest service, teamwork, and adherence to safety and security policies. Join a luxury hospitality team delivering exquisite guest experiences.

Qualifications

• Education: High school diploma or GED; Related Work Experience: At least 1 year of related work experience; Supervisory Experience: No supervisory experience; License or Certification: None

Responsibilities

• Prepare drink orders for guests according to specified recipes using measuring systems.
• Issue, open, and serve wine/champagne bottles.
• Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools.
• Prepare fresh garnishes for drinks.
• Stock ice, glassware, and paper supplies.
• Transport supplies to bar set-up area.
• Wash soiled glassware.
• Remove soiled wares from bar top and tables and place in designated area.
• Count bank at end of shift, complete designated cashier reports, resolve discrepancies, drop off receipts, and secure bank.
• Secure liquors, beers, wines, coolers, cabinets, and storage areas.
• Complete closing duties.

Education

High school diploma or GED equivalent

Job description

St. Regis Hotels & Resorts in Riyadh, Saudi Arabia, seeks a Non-Management Bartender to prepare drink orders, serve wine, and maintain the bar and service areas in line with brand standards.

Education: high school diploma or GED; at least 1 year of related experience; no supervisory experience required. This full-time role requires strong guest service, teamwork, and adherence to safety and security policies. Join a luxury hospitality team delivering exquisite guest experiences.