Fine Dining Host — Elevate Guest Experience

Alturki Holding

Al Khobar

On-site

SAR 67,000 - 112,000

Full time

14 days+

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Job summary

Musanadah in Khobar, Saudi Arabia, seeks a Restaurant Hostess to warmly welcome guests and manage reservations ensuring a seamless dining flow. You will collaborate with service staff to optimize seating and guest experience while handling inquiries and special requests.

Requires 2+ years in hospitality, High School or Diploma with a hospitality focus, and fluency in Arabic and English. The role is on-site in a fine dining environment in Khobar.

Qualifications

  • High School certificate or Diploma required.
  • 2+ years experience as Hostess or Guest Relations, preferably in fine dining.
  • Fluent in Arabic and English.

Responsibilities

  • Welcome guests and ensure an exceptional fine dining experience from arrival to departure.
  • Manage reservations, waitlists, and seating arrangements efficiently.
  • Coordinate with service staff to optimise table availability and guest flow.
  • Assist guests with inquiries, menu information, and special requests.
  • Handle guest concerns professionally and elevate issues when required.
  • Support restaurant promotions, special events, and guest engagement initiatives.

Skills

Arabic
English

Education

High School Diploma
Diploma in Hospitality

Tools

Reservation systems

Job description

  • Company
Musanadah

  • Job Family
Operations

  • City
KSA - Khobar

  • Department
Not Applicable

  • Closing Date
01-Dec-2026

Role

The Restaurant Hostess is the first point of contact for guests in a fine dining setting, setting the tone for an exceptional dining experience from arrival to departure. The role manages reservations and guest flow, working closely with the service team to keep seating efficient and service standards consistently high.

Key Responsibilities

  • Welcome guests and ensure an exceptional fine dining experience from arrival to departure.
  • Manage reservations, waitlists, and seating arrangements efficiently.
  • Coordinate with service staff to optimise table availability and guest flow.
  • Assist guests with inquiries, menu information, and special requests.
  • Handle guest concerns professionally and escalate issues when required.
  • Support restaurant promotions, special events, and guest engagement initiatives.

Qualifications & Experience

  • High School certificate or Diploma required; a Diploma in Hospitality or Hotel Management is preferred.
  • Minimum of 2 years of experience as a Hostess, Receptionist, or Guest Relations staff, preferably in fine dining or luxury hospitality.
  • Hands-on experience with restaurant reservation systems is an advantage.
  • Excellent communication skills in Arabic and English.

Note: you will be required to attach the following:

  • Resume/CV

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