F&B Operations Director: Lead, Strategy & Growth

TGP International; Riyadh; Hybrid; SAR 100,000 - 140,000; Full time

Job summary

A leading food and beverage consultancy in Riyadh is seeking an Operations Director to lead and innovate across various F&B projects. The successful candidate will implement strategies to ensure exceptional service quality, manage budgets, and guide teams to achieve high customer satisfaction. This role requires a strong leader with extensive experience in the food service industry. Join us to drive operational excellence and significant growth within our company.

Benefits

Five-Day Work Week

Hybrid Work Arrangement

Incentive Plan

Annual Leave

Remote Work Flexibility

Coaching & Mentoring

Annual Company Gathering

Employee Recognition Program

Qualifications

• At least 10 years of experience in food services, 7 years in a leadership position.
• Proven ability to innovate and improve operational efficiency.
• Experience with budgeting and financial planning.

Responsibilities

• Lead food and beverage operations, ensuring high standards and quality.
• Implement strategies for customer satisfaction and profitability.
• Oversee staff performance and development.
• Manage projects from conception to execution.

Skills

Leadership abilities

Communication skills

Problem-solving skills

Time management

Business acumen

Analytical skills

Education

Bachelor/TS/BS in Luxury Hospitality Management or Culinary Arts

Job description

A leading food and beverage consultancy in Riyadh is seeking an Operations Director to lead and innovate across various F&B projects. The successful candidate will implement strategies to ensure exceptional service quality, manage budgets, and guide teams to achieve high customer satisfaction. This role requires a strong leader with extensive experience in the food service industry. Join us to drive operational excellence and significant growth within our company.