Executive Chef: Fine Dining, Menu Innovation & Leadership

Ecojob

Riyadh

On-site

SAR 61,000 - 73,000

Full time

14 days+
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Job summary

Ecojob is seeking an Executive Chef for a prestigious fine dining restaurant in Riyadh. The role oversees menu creation, kitchen operations, and staff leadership to uphold top-tier culinary standards.

The ideal candidate has executive chef experience in fine dining, with a proven track record in managing inventory, costs, and staff training in high-end establishments.

Qualifications

  • Strong background in fine dining cuisine.
  • Experience managing kitchen inventory and food costs.
  • Proven ability to train and supervise kitchen staff.

Responsibilities

  • Create and execute innovative menus for a fine dining restaurant.
  • Manage inventory and food costs to maintain profitability.
  • Train and supervise kitchen staff to ensure high standards of service.
  • Maintain high standards of food quality and presentation.

Job description

Executive Chef for Fine Dining Restaurant in Riyadh


We are seeking a highly skilled and experienced Executive Chef to join our team at a prestigious fine dining restaurant in Riyadh. As the head of our kitchen, you will be responsible for creating and executing innovative menus, managing inventory and food costs, training and supervising kitchen staff, and maintaining high standards of food quality and presentation. The ideal candidate will have a strong background in fine dining cuisine and experience working in high-end restaurants. Fluency in English is preferred but not required. This is a full-time position with a salary of 1600$, suitable for Indians or Malayalees with previous executive chef experience. Don't miss this opportunity to showcase your culinary talents in the vibrant city of Riyadh. Apply now!

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