Chef de Partie: Precision, Leadership & Culinary Excellence

LPM Restaurant & Bar; Saudi Arabia; On-site; SAR 48,000 - 80,000; Full time

Job summary

LPM Restaurant & Bar in Saudi Arabia is seeking a Chef de Partie to lead a section with precision and pride, ensuring preparation quality and training the junior team. You will oversee mise en place, maintain brand standards, and support the Sous Chef.

The role requires strong technical skills, the ability to perform under pressure, and fluency in English; French or another European language is a plus. You’ll contribute to a high-standard, fast-paced kitchen where consistency and hygiene are

Qualifications

• Previous experience as a Chef de Partie or similar role in a professional kitchen.
• Strong technical skills, organisation, and the ability to perform under pressure while maintaining consistent quality.

Responsibilities

• Culinary skills and plating to established recipes and brand standards.
• Maintain hygiene and standards; keep workstation clean and organized.
• Section ownership: oversee mise en place, inventory, and keep the section running efficiently.
• Leadership and mentoring: guide junior team members and lead by example each shift.

Skills

Chef de Partie

English language

Leadership

Kitchen organization

Job description

LPM Restaurant & Bar in Saudi Arabia is seeking a Chef de Partie to lead a section with precision and pride, ensuring preparation quality and training the junior team. You will oversee mise en place, maintain brand standards, and support the Sous Chef.

The role requires strong technical skills, the ability to perform under pressure, and fluency in English; French or another European language is a plus. You’ll contribute to a high-standard, fast-paced kitchen where consistency and hygiene are