Assistant Director of Food & Beverage

Hyatt Hotels Corporation; Saudi Arabia; Remote; SAR 319,000 - 450,000; Full time

Job summary

Hyatt Regency Hill Country Resort and Spa in San Antonio, TX is seeking an Assistant Director of Food & Beverage to oversee the department in line with Hyatt's strategic goals and brand standards. This role also functions as Assistant Business Manager and Assistant Marketing Specialist for F&B, ensuring outlets and banquets run profitably.

The position requires strong leadership, excellent communication, and deep F&B knowledge, with a focus on guest and owner satisfaction and seamless operations.

Qualifications

• Minimum 2 years in the same position.
• Strong leadership skills.
• Extensive Food and Beverage knowledge.
• Excellent communication and interpersonal abilities.
• Customer focus with passion for hospitality.
• Flexibility.
• Multitasking.
• Problem solving.
• Organizational skills.
• Detail oriented.
• Ideally with a university degree or diploma in Hospitality or Tourism management.

Responsibilities

• You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
• The Assistant Director of Food & Beverage is responsible to function as the Assistant Business Manager and Assistant Marketing Specialist for the Food & Beverage Department, to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel and are individually profitable.

Skills

Leadership

F&B Knowledge

Communication

Customer focus

Flexibility

Multitasking

Problem solving

Organizational skills

Detail oriented

Hospitality management degree

Education

Hospitality/Tourism management degree

Job description

Close Inclusive Collection Job Postings Notification

"Hyatt is a place of learning - similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."

You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant Director of Food & Beverage is responsible to function as the Assistant Business Manager and Assistant Marketing Specialist for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel and are individually profitable.

Qualifications

• Minimum 2 years in the same position
• Strong leadership skills
• Extensive Food and Beverage Knowledge
• Excellent communication and interpersonal abilities
• Customer focus with passion for hospitality
• Flexibility
• Multitasking
• Problem solving
• Organizational skills
• Detailed oriented
• Ideally with a university degree or diploma in Hospitality or Tourism management

Hyatt Regency Hill Country Resort and Spa | San Antonio , TX , US

Our family is always growing. Want to be in the know?