Pastry Cook III - Elevate Luxury Desserts

The Ritz-Carlton Hotel Company, L.L.C.; Doha; On-site; QAR 28,000 - 50,000; Full time

Job summary

The Ritz-Carlton Doha is seeking a dedicated kitchen team member to prepare and cook food according to recipes, quality standards, and prep checklists. You will prepare ingredients, portion, chop, and store food, and safely use baking and measuring tools to create baked items.

Maintain sanitation, monitor temperatures, report issues, and follow safety policies. The role requires working closely with the team, upholding The Gold Standards, staying professional, and handling physical tasks such as

Qualifications

• Education: High school diploma or GED equivalent.
• Related Work Experience: Less than 1-year related work experience.
• Supervisory Experience: No supervisory experience.
• License or Certification: None

Responsibilities

• Prepare and cook food according to recipes, quality and presentation standards, and prep checklists.
• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Safely use baking and measuring tools/equipment to prepare baked foods.
• Follow food safety handling policies and sanitation procedures.
• Monitor the quality of food and portions during the shift.

Education

High school diploma or GED equivalent

Job description

The Ritz-Carlton Doha is seeking a dedicated kitchen team member to prepare and cook food according to recipes, quality standards, and prep checklists. You will prepare ingredients, portion, chop, and store food, and safely use baking and measuring tools to create baked items.

Maintain sanitation, monitor temperatures, report issues, and follow safety policies. The role requires working closely with the team, upholding The Gold Standards, staying professional, and handling physical tasks such as