Pastry Commis II - Luxury Hotel Kitchen, Doha

fourseasons; Doha; On-site; QAR 33,000 - 67,000; Full time

Benefits offered by this job

Career growth opportunities

Diversity of nationalities

Accommodation provided

Training opportunities

Employee recognition

Complimentary hotel nights

Home leave tickets

Free meals for employees

Free transportation to work

Medical coverage

Job summary

Four Seasons Hotel Doha seeks a Commis II to join our luxury culinary team. You will assist in preparing ingredients, sauces, and dishes, ensuring quality and consistency across recipes while supporting service and inventory control.

The ideal candidate has a culinary degree, 2+ years in a luxury setting, and strong English communication. Live-in accommodations, training, and career growth opportunities are offered in this vibrant Doha hotel.

Qualifications

• Degree/diploma in culinary arts/hotel management.
• 2 years of experience in a similar position with a luxury hotel or resort.
• Certified knowledge of food and personal hygiene practices.
• Outgoing personality with a can-do approach to any task.
• Ability to meet Four Seasons Standards.
• Good personal presentation and interpersonal skills.
• Reading, writing and oral proficiency in English.

Responsibilities

• The Commis II is an essential member of the culinary team dedicated to providing exceptional quality and service to our guests.
• Assist preparation of ingredients, sauces and various dishes relevant to recipes ensuring Four Seasons consistency and quality.
• Conduct regular inventory checks; ensuring ingredients are up to quality standard, properly stored and used appropriately.
• Support kitchen staff through efficient food production and timely service.
• Prepare assigned workstations prior to service hours, ensuring necessary tools are readily available.
• Support the Four Seasons’ sustainability goals by minimizing food waste and conducting appropriate disposal of kitchen waste.

Skills

Personal presentation

Interpersonal skills

English proficiency

Education

Degree/diploma in culinary arts/hotel management

Job description

Four Seasons Hotel Doha seeks a Commis II to join our luxury culinary team. You will assist in preparing ingredients, sauces, and dishes, ensuring quality and consistency across recipes while supporting service and inventory control.

The ideal candidate has a culinary degree, 2+ years in a luxury setting, and strong English communication. Live-in accommodations, training, and career growth opportunities are offered in this vibrant Doha hotel.