Luxury F&B Outlet Supervisor - Lead Guest Experiences

IHG Hotels & Resorts

Doha

On-site

QAR 70,000 - 110,000

Full time

14 days+

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Benefits offered by this job

Competitive salary
Employee benefits
Global career opportunities

Job summary

InterContinental Doha Beach & Spa, part of IHG Hotels & Resorts, seeks an Outlet Supervisor to manage a luxury F&B outlet in Doha. You will oversee service standards, coach staff, and drive guest satisfaction while ensuring profitability and compliance with brand guidelines.

The role requires strong English communication, luxury-hospitality experience, and the ability to multitask in a fast-paced environment; additional languages are a plus.

Qualifications

  • Similar experience in a luxury hotel or resort.
  • Excellent communication skills.
  • Strong interpersonal skills with written and spoken English.
  • Additional language is an advantage.
  • Strong organizational ability.
  • Ability to work in a fast-paced environment.
  • Ability to multitask.

Responsibilities

  • Supervise daily operation of the assigned F&B outlet to ensure efficient service.
  • Lead, coach, and motivate the team to deliver exceptional guest experiences.
  • Monitor service standards and ensure compliance with brand and hotel procedures.
  • Assist Outlet Manager with scheduling, training, and performance management.
  • Handle guest feedback professionally and resolve concerns promptly.
  • Ensure cleanliness, hygiene, safety and food handling standards.
  • Monitor stock levels, coordinate requisitions, and minimize waste.
  • Drive upselling initiatives and support revenue targets.
  • Conduct pre-shift briefings and communicate priorities to the team.
  • Foster a positive, collaborative and inclusive work environment.

Skills

Outlet supervision
Team leadership
Guest satisfaction
English communication

Job description

InterContinental Doha Beach & Spa, part of IHG Hotels & Resorts, seeks an Outlet Supervisor to manage a luxury F&B outlet in Doha. You will oversee service standards, coach staff, and drive guest satisfaction while ensuring profitability and compliance with brand guidelines.

The role requires strong English communication, luxury-hospitality experience, and the ability to multitask in a fast-paced environment; additional languages are a plus.

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