Lead Pastry Chef: Desserts & Menu Vision

WaveWorks; Al Khor; On-site; QAR 52,000 - 62,000; Full time

Job summary

WaveWorks in Al-Khor, Qatar, is seeking a skilled Head Pastry Chef to lead the pastry department of a high-end restaurant. You will oversee menu planning, ingredient ordering, inventory control, and supervise a team of pastry cooks.

The ideal candidate has proven experience as Head Pastry Chef, fluent English, and a Culinary Arts credential. You will work with the Executive Chef to maintain top-quality desserts and presentation while managing budgets and food safety standards.

Qualifications

• Experience leading a pastry department in a fine-dining setting.
• Knowledge of diverse pastries and desserts.
• Strong leadership and training skills.

Responsibilities

• Create and update menus for pastries and desserts.
• Order ingredients and manage supplies.
• Oversee production of pastries and desserts.
• Train and supervise pastry cooks.
• Collaborate with Executive Chef on new menu ideas.
• Monitor inventory and budgeting for pastry department.
• Maintain a clean and organized work environment.

Skills

Head Pastry Chef

Leadership

Food safety

Menu planning

Budget management

Education

Culinary Arts degree or equivalent

Job description

WaveWorks in Al-Khor, Qatar, is seeking a skilled Head Pastry Chef to lead the pastry department of a high-end restaurant. You will oversee menu planning, ingredient ordering, inventory control, and supervise a team of pastry cooks.

The ideal candidate has proven experience as Head Pastry Chef, fluent English, and a Culinary Arts credential. You will work with the Executive Chef to maintain top-quality desserts and presentation while managing budgets and food safety standards.