Lead Pastry Chef — Desserts & Kitchen Lead (Al-Khor)

Abroad Work; Al Khor; On-site; QAR 48,000 - 65,000; Full time

Job summary

Abroad Work in Al-Khor, Qatar is seeking a Pastry Chef to create and prepare a wide variety of pastries and desserts, while overseeing the pastry kitchen, managing inventory, and training junior pastry staff. You will collaborate with the culinary team to ensure quality and consistency across all desserts.

The ideal candidate has Pastry Chef experience, strong baking knowledge, and excellent time management with meticulous attention to detail.

Qualifications

• Previous experience as a Pastry Chef.
• Strong knowledge of baking techniques and ingredients.
• Ability to work under pressure in a fast-paced environment.
• Excellent time management, attention to detail, and flexibility with hours.

Responsibilities

• Create and prepare a wide variety of pastries and desserts.
• Oversee the pastry kitchen, manage inventory, and train junior pastry staff.
• Collaborate with culinary team to ensure quality and consistency of desserts.

Skills

Baking techniques

Time management

Attention to detail

Flexibility

Job description

Abroad Work in Al-Khor, Qatar is seeking a Pastry Chef to create and prepare a wide variety of pastries and desserts, while overseeing the pastry kitchen, managing inventory, and training junior pastry staff. You will collaborate with the culinary team to ensure quality and consistency across all desserts.

The ideal candidate has Pastry Chef experience, strong baking knowledge, and excellent time management with meticulous attention to detail.