Executive Chef job in Doha Qatar

Avanta Works; Qatar; On-site; QAR 300,000 - 420,000; Full time

Benefits offered by this job

Bonuses

Professional development

Excellent benefits package

Job summary

Avanta Works is seeking an experienced Executive Chef in Doha to lead the kitchen team and craft innovative, memorable cuisine. You will manage menu development, inventory, and staff scheduling while upholding strict food-safety standards and consistent quality.

The ideal candidate has at least 1 year in a professional kitchen, deep knowledge of food safety regulations, and the ability to work well in a fast-paced, team-driven environment. Competitive salary and incentives offered.

Qualifications

• 1 year of experience in a professional kitchen.
• Extensive knowledge of food safety regulations.
• Familiarity with international cuisines.
• Strong teamwork and collaboration abilities.
• Excellent organizational and problem-solving skills.
• Ability to work under pressure.

Responsibilities

• Lead the kitchen team in developing innovative, memorable cuisine.
• Oversee menu development and inventory management.
• Coordinate staff training and scheduling.
• Ensure recipes are followed and high food-safety standards are met.

Skills

Kitchen leadership

Food safety knowledge

International cuisines

Team collaboration

Organizational skills

Under pressure

Job description

Executive Chef - Doha, Qatar

We are looking for an experienced and talented Executive Chef who is passionate about cooking and developing delicious food. If you have 1 year of experience in a professional kitchen, we would love to hear from you!

Job Summary

The Executive Chef will be responsible for leading the kitchen team in creating innovative, delicious and memorable cuisine. They will be in charge of menu development, inventory management, staff training and scheduling. They will ensure all recipes are properly followed while maintaining high standards of food safety.

Requirements

• 1 year of experience working in a professional kitchen
• Extensive knowledge of food safety regulations
• Familiarity with international cuisines
• Ability to work effectively with a team
• Excellent organizational and problem solving skills
• Ability to work well under pressure

Benefits

We offer competitive salary packages including bonuses and incentives. As part of our team you will have access to professional development opportunities as well as our excellent benefits package. You will also join a team that is passionate about crafting incredible dishes that make us stand out from the crowd!