Banquet Supervisor (Female)

Client of 2COMs; Qatar; On-site; QAR 66,960 - 133,920; Full time

Job summary

Client of 2COMs in Qatar is seeking a hospitality supervisor with a diploma or degree in Hospitality, Hotel Management, or a related field to lead banquets or F&B operations.

The role requires 2+ years in banquets or F&B, with 1+ year in a supervisory capacity, plus strong leadership, excellent guest service, and the ability to manage event setups, service styles and banquet protocols; MS Office and PMS familiarity is a plus, and you must be able to stand for long hours.

Qualifications

• Diploma or degree in Hospitality, Hotel Management, or a related field.
• 2+ years of experience in banquets or F&B operations, with supervisory exposure.
• Strong leadership and team management abilities.
• Excellent guest service and communication skills.
• Knowledge of event setups, service styles, and banquet protocols.
• Detail-oriented, organized, and able to multitask under pressure.
• Proficiency in MS Office and hotel software (PMS/F&B systems) is a plus.
• Physically fit – able to stand long hours and assist with setup/tear-down when needed.

Skills

Leadership

Guest service

Event setups

Team management

Communication

Education

Diploma or degree in Hospitality/Hotel Management or related field

Tools

MS Office

PMS/F&B systems

Job description

Requirements

• Diploma or degree in Hospitality, Hotel Management, or a related field.
• 2+ years of experience in banquets or F&B operations (with 1+ year in a supervisory role preferred).
• Strong leadership and team management abilities.
• Excellent guest service and communication skills.
• Knowledge of event setups, service styles, and banquet protocols.
• Detail-oriented, well-organized, and able to multitask under pressure.
• Proficiency in MS Office and hotel software (PMS/F&B systems) is a plus.
• Physically fit u2013 able to stand long hours and assist with setup/tear-down when needed.