Restaurant Operations Lead – Porto Opening

Hospitaliti; Porto; Presencial; EUR 25 000 - 35 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Training opportunities

Career development

Attractive discounts

Resumo da oferta

Hotel Infante Sagres in Porto is seeking a passionate candidate for a supervisory role in the restaurant management team. Your responsibilities include overseeing operational management, ensuring high-quality service, and leading the restaurant team.

Ideal candidates will have strong leadership and organizational skills, and will be proactive in maintaining a high standard of hospitality. A flexible schedule is required, as evening and weekend availability is essential.

Qualificações

• Experience in a supervisory role within a similar venue.
• Strong leadership and organizational skills.
• Proactive, autonomous, and adaptable.

Responsabilidades

• Oversee operations of the restaurant.
• Ensure high-quality food and beverages are served.
• Handle customer complaints effectively.
• Train and supervise the restaurant team.

Conhecimentos

Leadership skills

Organizational skills

Customer service

Proactivity

Communication in Portuguese

Communication in English

Descrição da oferta de emprego

Hotel Infante Sagres in Porto is seeking a passionate candidate for a supervisory role in the restaurant management team. Your responsibilities include overseeing operational management, ensuring high-quality service, and leading the restaurant team.

Ideal candidates will have strong leadership and organizational skills, and will be proactive in maintaining a high standard of hospitality. A flexible schedule is required, as evening and weekend availability is essential.