Pastry Chef

Aquanav; Setúbal; On-site; EUR 12,000 - 16,000; Full time

Job summary

Aquanav in Almada, Portugal is seeking a Pastry Chef to join our team and craft a range of pastries and desserts that meet our high standards of taste, quality and presentation.

You will bring experience as a pastry chef, knowledge of baking techniques, and a creative mindset to a fast-paced kitchen, coordinating with staff to handle multiple orders while maintaining quality. Flexible hours, including weekends, are required.

Qualifications

• Previous experience as a Pastry Chef or in a similar role.
• Knowledge of various baking techniques and methods.
• A creative mind with an eye for detail to create visually appealing desserts.
• Strong time-management skills to handle multiple orders at once.
• Ability to work in a fast-paced environment while maintaining high quality standards.
• Good communication skills for coordinating with other kitchen staff and management team members.
• Must be able to work flexible hours, including weekends and holidays if needed.

Responsibilities

• Create a variety of pastries and desserts meeting high standards of taste, quality and presentation.
• Follow recipes and maintain consistency across all bakes.
• Collaborate with kitchen team to coordinate orders and timelines.
• Maintain cleanliness and organization in the pastry station.
• Ensure products are visually appealing and plate-ready.

Skills

PastryChef experience

Baking techniques

Creative mindset

Time management

Fast-paced environment

Communication

Flexibility

Job description

We are seeking a talented Pastry Chef to join our team in Almada, Portugal. As a Pastry Chef you will be responsible for creating a variety of delicious pastries and desserts for our restaurant. Your main goal will be to ensure that all baked goods meet our high standards of taste, quality, and presentation.

Responsibilities

• Previous experience as a Pastry Chef or in a similar role.


• Knowledge of various baking techniques and methods.


• A creative mind with an eye for detail to create visually appealing desserts.


• Strong time‐management skills to handle multiple orders at once.


• Ability to work in a fast‐paced environment while maintaining high quality standards.


• Good communication skills for coordinating with other kitchen staff and management team members.


• Must be able to work flexible hours, including weekends and holidays if needed.

Salary

We offer a competitive salary of $1,400 per month for this position.

Location

Almada, Portugal

We would love to hear from you. Join our team in Almada as our new Pastry Chef and showcase your talents in the kitchen.