Luxury Hotel Bar Supervisor | Guest Experience Leader

Accor; Loulé; Presencial; EUR 30 000 - 40 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Complimentary upgrades

Discounted stays at Accor properties

Special discounts on dining and wellness services

Resumo da oferta

A leading hotel group is seeking a Bar Supervisor at their Loulé location in Portugal. This role involves overseeing bar operations, maintaining service standards, managing inventory, and leading a dynamic team. Ideal candidates will have 3–5 years of experience in a similar position within a luxury environment, with strong knowledge of cocktails, wines, and spirits. The position offers competitive benefits, including discounts on stays and dining, making it an appealing opportunity for hospitality professionals.

Qualificações

• Minimum 3–5 years of experience as a Bar Supervisor or in a similar leadership role.
• Proven track record in staff management, cost control, and guest satisfaction.
• Ability to work under pressure and adapt to changing demands.

Responsabilidades

• Ensure responsible service of alcohol procedures are practiced.
• Train and monitor servers ensuring service standards are met.
• Supervise all Team Members in daily operations.
• Monitor stock levels and manage supplier relationships.
• Implement cost control procedures and minimize wastage.

Conhecimentos

Strong knowledge of wines, spirits, cocktails, and bar operations

Exceptional leadership and team management skills

Strong interpersonal and communication abilities

Financial acumen and analytical thinking

Formação académica

Degree/Diploma in Hospitality Management or related field

Descrição da oferta de emprego

A leading hotel group is seeking a Bar Supervisor at their Loulé location in Portugal. This role involves overseeing bar operations, maintaining service standards, managing inventory, and leading a dynamic team. Ideal candidates will have 3–5 years of experience in a similar position within a luxury environment, with strong knowledge of cocktails, wines, and spirits. The position offers competitive benefits, including discounts on stays and dining, making it an appealing opportunity for hospitality professionals.