Lead Pastry Chef: Create & Elevate Desserts with a Talented Team

Avanta Works; Almada; On-site; EUR 14,000 - 19,000; Full time

Job summary

Avanta Works in Almada seeks a seasoned Head Pastry Chef to lead the pastry department, ensuring high-quality desserts in a busy bakery setting. You will develop new pastry recipes and uphold top standards in presentation and taste.

You will manage inventory, order supplies, and train a team of pastry chefs, bringing at least five years of pastry experience, strong techniques, and excellent communication. This is a full-time, on-site role in Portugal.

Qualifications

• Minimum of 5 years of experience as a Pastry Chef.
• Strong knowledge of pastry techniques and ingredients.
• Excellent time management and ability to work under pressure.

Responsibilities

• Lead and oversee the pastry department.
• Create and develop new pastry recipes.
• Manage inventory and order supplies.
• Train and supervise a team of pastry chefs.

Skills

Pastry experience

Time management

Team leadership

Communication skills

Dessert creation

Job description

Avanta Works in Almada seeks a seasoned Head Pastry Chef to lead the pastry department, ensuring high-quality desserts in a busy bakery setting. You will develop new pastry recipes and uphold top standards in presentation and taste.

You will manage inventory, order supplies, and train a team of pastry chefs, bringing at least five years of pastry experience, strong techniques, and excellent communication. This is a full-time, on-site role in Portugal.