F&B Internship in Lisbon: Learn from Top Hoteliers

Hesperia group; Lisboa; On-site; EUR 6,700 - 10,000; Full time

Benefits offered by this job

Free meals

Uniform provided and laundry access

Staff and friends rate across services

Job summary

Tivoli Hotels & Resorts in Lisbon is offering a six-month internship in the Food & Beverage - Restaurant department. You will learn through close collaboration with chefs, the F&B Director, kitchen, bar and events teams while supporting service across two restaurants and three bars.

We value enthusiasm, a service mindset, and a professional attitude, with learning opportunities across mise-en-place, guest reception, and event support in a dynamic hotel setting.

Qualifications

• Sympathy and customer-focused mindset are required.

Responsibilities

• Assist in mise-en-place and day-to-day service in two restaurants and three bars.
• Assist reception of customers and support groups/events team.
• Contribute to service standards and quality to exceed guest expectations.
• Participate in training with chefs, F&B Director and teams for professional development.

Skills

Sympathy

Customer orientation

Passion for service

Professional attitude

Time flexibility

Willingness to learn

English fluent

Education

Currently studying Hotel Management or related field

Job description

Tivoli Hotels & Resorts in Lisbon is offering a six-month internship in the Food & Beverage - Restaurant department. You will learn through close collaboration with chefs, the F&B Director, kitchen, bar and events teams while supporting service across two restaurants and three bars.

We value enthusiasm, a service mindset, and a professional attitude, with learning opportunities across mise-en-place, guest reception, and event support in a dynamic hotel setting.