SUSHI MAKER

Brethren International Resources Staffing Inc.; Manila; On-site; PHP 201,000 - 312,000; Full time

Job summary

Brethren International Resources Staffing Inc. is seeking a Sushi Maker in Manila to prepare sushi with precision and creativity. You will ensure freshness of ingredients and maintain a clean, organized sushi station, collaborating with the kitchen team to meet service standards.

Ideal candidates demonstrate attention to detail, hand-eye coordination, and a passion for Japanese cuisine while working in a fast-paced kitchen environment.

Qualifications

• Follow recipes and presentation guidelines accurately.
• Maintain cleanliness and workspace organization.

Responsibilities

• Prepare and create sushi with precision and creativity.
• Ensure ingredients are fresh and high quality.
• Maintain cleanliness and organization of sushi station and workspace.
• Collaborate with kitchen staff to ensure timely service and high standards.
• Stay updated on sushi trends and techniques to enhance menu offerings.

Skills

Attention to detail

Hand-eye coordination

Team collaboration

Communication skills

Passion for Japanese cuisine

Job description

Description

• Prepare and create various types of sushi with precision and creativity.


• Ensure all ingredients are fresh and of high quality.


• Maintain cleanliness and organization of the sushi station and workspace.


• Collaborate with kitchen staff to ensure timely service and high standards.


• Stay updated on sushi trends and techniques to enhance menu offerings.

Requirements

• Job Title: Sushi Maker


• Job Function: Bakery or Culinary Arts


• Responsibilities and Duties: Ability to follow recipes and presentation guidelines accurately.


• Qualities and Traits: Attention to detail and a passion for Japanese cuisine.


• Qualities and Traits: Strong hand-eye coordination and manual dexterity for intricate sushi preparation.


• Qualities and Traits: Good communication skills and ability to work in a team environment.


• Working Conditions: Ability to work in a fast-paced kitchen environment.