Store & Restaurant Supervisor - Lead Team, Elevate Service & Sales

Sucree Coco and Love, Inc.; Metro Manila; On-site; PHP 279,000 - 391,000; Full time

Job summary

Sucree Coco and Love, Inc. / IDIM DIY Bakery in the Philippines is hiring a Store/Restaurant Supervisor to lead the store's daily operations, inspire the team, and ensure superior customer service to deliver sustainable sales and profits.

Responsibilities include people management and training, meeting monthly sales targets, presenting sales plans, managing inventory, loss prevention, and ensuring compliance with store policies and government requirements.

Qualifications

• Bachelor's/College Degree in Hotel and Restaurant Management or related field.
• 2–3 years of proven supervisory experience in F&B or Retail Management and Store Operations.
• Accustomed to working in a fast-paced environment.
• Good oral and written communication skills and can coordinate effectively.

Responsibilities

• People management and training: develop store team and enforce policies and procedures.
• Sales and customer satisfaction: ensure monthly sales targets are reached and prepare sales presentations.
• Inventory management: minimize loss and verify inventory accuracy.
• Store management and compliance: raise concerns to departments and ensure compliance with government requirements.

Skills

People management

Leadership

Communication

Team player

Education

Bachelor's/College Degree in Hotel and Restaurant Management or related business

Job description

Sucree Coco and Love, Inc. / IDIM DIY Bakery in the Philippines is hiring a Store/Restaurant Supervisor to lead the store's daily operations, inspire the team, and ensure superior customer service to deliver sustainable sales and profits.

Responsibilities include people management and training, meeting monthly sales targets, presenting sales plans, managing inventory, loss prevention, and ensuring compliance with store policies and government requirements.