Sr. Research and Development Technologist (Valenzuela)

CDO Foodsphere, Inc.; Valenzuela; On-site; PHP 240,000 - 360,000; Full time

Job summary

CDO Foodsphere, Inc. seeks a QA-focused professional to plan and conceptualize design and development of new products while supporting manufacturing processes.

The role includes laboratory experiments, testing equipment, and establishing equipment standards to ensure product quality. The successful candidate will have a BS in Food Technology and at least 1 year in QA/analyst roles, preferably in FMCG, with strong attention to detail and capability to analyze, benchmark, and present report

Qualifications

• Bachelor's degree in Food Technology or related field.
• Experience in QA/Analyst roles is a plus but not required.
• Prefer FMCG industry exposure.

Responsibilities

• Plan and conceptualize design and development of new products.
• Perform laboratory experiments and test equipment to meet product requirements.
• Assist in establishing equipment standards related to product quality.

Skills

Product development

Formulation

Specification

Costing

Problem analysis

Laboratory experiments

Attention to detail

Benchmarking

Quality Assurance

Report preparation

Education

Bachelor's degree in Food Technology

Job description

I. Job Summary

This position is responsible in planning and conceptualizing design, development of new products and participates in other related manufacturing processes. The position performs laboratory experimentation and conducts test of new and existing equipment to conform with the requirement of the products. The position also assists in establishing the equipment standards relative to product quality.

II. Minimum Requirements

• Bachelor's degree required, preferably Bachelor of Science in Food Technology.




• At least one (1) year of previous related experience as Quality Assurance Assistant/Analyst in the same industry is an advantage but not required




• Preferred industry of expertise: FMCG

Skills Required:

• Product development, formulation, specification and costing




• Problem analysis and solving




• Laboratory experiments




• Attention to detail




• Benchmarking




• Quality Assurance




• Report Preparation and Presentation