Service Crew

Marvian Foods

Cebu City

On-site

PHP 167,400 - 223,200

Full time

14 days+

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Job summary

A local food service company in Cebu City is seeking a Service Crew member to provide excellent customer service, prepare food, and maintain a clean environment. Ideal candidates should have experience in hospitality, strong communication skills, and the ability to handle multiple tasks in a fast-paced setting. Flexible hours required.

Qualifications

  • Previous experience in a customer service, hospitality, or food service role is preferred.
  • Strong communication and interpersonal skills.
  • Ability to work in a fast-paced environment and handle multiple tasks.

Responsibilities

  • Greet customers and take orders accurately.
  • Prepare and serve food, beverages, or retail items as required.
  • Maintain cleanliness of the service area.

Skills

Customer service experience
Strong communication skills
Ability to multitask
Basic math skills
Knowledge of food safety practices

Education

High school diploma or equivalent

Job description

A Service Crew member is responsible for providing excellent customer service in food service, retail, or other hospitality environments. They ensure customers have a positive experience by taking orders, preparing food or products, delivering services, and maintaining a clean and safe environment.

Key Responsibilities
  • Greet customers and take orders accurately.
  • Prepare and serve food, beverages, or retail items as required.
  • Handle cash, process payments, and operate the point-of-sale (POS) system.
  • Maintain cleanliness of the service area, including tables, counters, and dining areas.
  • Assist in inventory management and restocking supplies.
Qualifications
  • Previous experience in a customer service, hospitality, or food service role is preferred.
  • Strong communication and interpersonal skills.
  • Ability to work in a fast-paced environment and handle multiple tasks.
  • Basic math skills for cash handling and order processing.
  • Knowledge of food safety and sanitation practices.
  • Ability to work flexible hours, including evenings, weekends, and holidays.
  • High school diploma or equivalent.
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