Service Crew

Mangga Namit; Iloilo City; On-site; PHP 167,400 - 223,200; Full time

Job summary

A local dining establishment in Iloilo City is looking for a Service Crew member. Responsibilities include greeting customers, taking orders, serving food and drinks, and maintaining cleanliness. Candidates should have excellent communication skills and the ability to work in a fast-paced environment. A high school diploma is preferred, and prior experience is a plus. Flexibility for shifts and weekends is required.

Qualifications

• Prior experience in a similar role is an advantage but not required.
• Flexibility to work shifts, weekends, and holidays as needed.

Responsibilities

• Greet customers warmly and provide assistance with menu selection.
• Take customer orders accurately and relay them to the kitchen staff.
• Serve food and beverages in a timely and courteous manner.
• Prepare and assemble food and beverage orders according to company standards.
• Maintain cleanliness in the dining and work areas.
• Operate the cash register or POS system.

Skills

Excellent communication and interpersonal skills

Ability to work in a fast-paced environment

Strong attention to detail

Positive attitude

Education

High school diploma or equivalent

Job description

The Service Crew is responsible for assisting customers, preparing and serving food and beverages, maintaining cleanliness, and ensuring a positive dining experience.

Key Responsibilities

Customer Service

• Greet customers warmly and provide assistance with menu selection.
• Take customer orders accurately and relay them to the kitchen staff.
• Serve food and beverages in a timely and courteous manner.

Food Preparation

• Prepare and assemble food and beverage orders according to company standards.
• Ensure the quality and presentation of food items before serving.

Cash Handling

• Operate the cash register or point-of-sale (POS) system.
• Handle payments (cash, credit cards, etc.) and provide correct change.

Cleanliness and Maintenance

• Maintain cleanliness in the dining and work areas.
• Wash dishes, utensils, and equipment as needed.
• Follow health and safety guidelines for food preparation and sanitation.

Qualifications

• High school diploma or equivalent (preferred).
• Prior experience in a similar role is an advantage but not required.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment and handle pressure.
• Strong attention to detail and a positive attitude.
• Flexibility to work shifts, weekends, and holidays as needed.

Physical Requirements

• Ability to stand, walk, and carry items for extended periods.
• Comfortable handling light to moderate lifting.