A local restaurant company in Olongapo is seeking a service-oriented individual to greet guests, take orders, and ensure a pleasant dining experience. Ideal candidates should have a diploma and food safety training, along with 6 months to 1 year of experience in a similar role. Strong organizational skills, the ability to multitask, and effective communication are essential. The ability to work in shifts is a must.
Qualifications
Preferably has food safety training.
6 months to 1 year experience in a similar role.
Height must be 5'5.
Flexibility to work in shifts.
Responsibilities
Greet and escort customers to their tables.
Present menu and provide detailed information.
Arrange table settings and maintain a tidy dining area.
Take accurate food and drinks orders.
Provide excellent customer service to guests.
Skills
Strong organizational skills
Multitasking
Active listening
Effective communication
Education
College or High school diploma
Job description
Qualifications and Standards
Preferably College or High school diploma; food safety training is a plus
With 6 months to 1 year experience
Height must be 5'5
Flexibility to works in shift
Strong organizational and multitasking skills, with the ability
Attentiveness and patience for customers
Active listening and effective communications skills
Duties and Responsibilities
Greet and escort customers to their tables
Present menu and provide detailed information when asked
Arrange table settings and maintain a tidy dining area