Reliever Pastry Baker

Green Pasture People Management Inc; Makati; On-site; PHP 223,200 - 334,800; Full time

Job summary

A culinary management firm located in the Philippines is seeking a Pastry Chef to prepare and bake a variety of pastries and desserts. Responsibilities include managing inventory, maintaining a safe environment, and collaborating with kitchen staff. Ideal candidates will have a high school diploma and 6 months to 1 year of relevant experience, along with attention to detail and the ability to work in a fast-paced environment.

Qualifications

• 6 months to 1 year experience in baking preferred.
• Ability to follow directions and work as part of a team.

Responsibilities

• Prepare and bake a variety of pastries and desserts according to recipes.
• Assist in managing inventory and ordering supplies as needed.
• Maintain a clean and safe working environment in compliance with health regulations.
• Collaborate with other kitchen staff to ensure timely service.
• Participate in the development of new pastry recipes and menu items.

Skills

Basic baking techniques and equipment knowledge

Attention to detail

Ability to work in a fast-paced environment

Education

High School Diploma or equivalent

Job description

Description

• Prepare and bake a variety of pastries and desserts according to recipes.
• Assist in managing inventory and ordering supplies as needed.
• Maintain a clean and safe working environment in compliance with health regulations.
• Collaborate with other kitchen staff to ensure timely service.
• Participate in the development of new pastry recipes and menu items.

Requirements

• Educational Qualifications: High School Diploma or equivalent
• Experience Level: 6 months to 1 year experience
• Skills and Competencies: Basic baking techniques and equipment knowledge
• Qualities and Traits: Attention to detail and ability to work in a fast-paced environment
• Responsibilities and Duties: Ability to follow directions and work as part of a team