Pastry Baker

Anthony's Cafe; Cebu City; On-site; PHP 223,200 - 334,800; Full time

Job summary

A local pastry shop in Cebu City seeks a skilled Pastry Chef to prepare a variety of pastries and baked goods, ensuring quality and presentation. The ideal candidate has a diploma in Baking or Culinary Arts and 1-3 years of experience in a fast-paced environment. Strong attention to detail and teamwork skills are essential. This role involves collaboration with the kitchen team and adherence to safety guidelines.

Qualifications

• 1-3 years of experience in a bakery or pastry shop.
• Strong physical stamina and ability to work under pressure.

Responsibilities

• Prepare a variety of pastries, desserts, and baked goods.
• Follow recipes and ensure consistent quality and presentation.
• Maintain cleanliness and organization in the kitchen.

Skills

Attention to detail

Technical baking skills

Creativity

Time management

Problem-solving abilities

Adaptability

Education

Diploma in Baking or Culinary Arts

Job description

Responsibilities

• Prepare a variety of pastries, desserts, and baked goods.
• Follow recipes and ensure consistent quality and presentation.
• Maintain cleanliness and organization in the kitchen.
• Monitor inventory and assist in ordering supplies.
• Collaborate with team members to meet production schedules.
• Stay updated on industry trends and techniques.
• Adhere to food safety and sanitation guidelines.

Educational Qualifications

• Educational Qualifications: A Diploma in Baking or Culinary Arts is required.
• Experience Level: 1-3 years of experience in a bakery or pastry shop.
• Skills and Competencies: Strong attention to detail, technical baking skills, physical stamina, time management, creativity, adaptability, and problem-solving abilities.
• Working Conditions: Fast-paced bakery environment; may involve long hours standing and working with hot ovens.
• Qualities and Traits: Passion for baking, strong work ethic, ability to work under pressure, and excellent teamwork skills.