A local food service company in Mandaluyong is seeking kitchen staff to assist with food preparation and ensure hygiene standards. Responsibilities include stocking kitchen stations, preparing and plating food, and cleaning kitchen utensils. Ideal candidates should have a high school diploma or equivalent. This role offers an opportunity to work in a dynamic kitchen environment.
Qualifications
High school diploma or equivalent preferred.
Responsibilities
Assisting with stocking and setting up the kitchen stations.
Preparing food including cleaning and cutting the ingredients.
Plating prepared foods based on senior chef’s guidance.
Working with servers to ensure that orders are completed on time.
Washing and cleaning the kitchen and cooking utensils.
Ensuring kitchen operation procedures and hygiene meet standards.
Skills
Food preparation
Kitchen hygiene
Team coordination
Education
High school diploma or equivalent
Job description
Qualifications and Standards
High school diploma or equivalent preferred.
Responsibilities
Assisting with stocking and setting up the kitchen stations
Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
Plating prepared foods based on senior chef’s guidance
Working with servers to ensure that orders are completed according to request and on time
Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations