Line Cook

Virmar Manpower Services Corporation; Iloilo City; On-site; PHP 201,000 - 268,000; Full time

Benefits offered by this job

Meal Allowance

Medical Reimbursement

Government Mandated Benefits

Insurance Health & Wellness

Job summary

A culinary staffing agency in Iloilo City is seeking an experienced cook to manage food preparation in a high-volume kitchen. Candidates should have a culinary arts degree or experience in banquet settings, and be able to work under pressure. The role requires strong communication skills and attention to detail.

Qualifications

• Minimum of 6 months work experience in a high volume kitchen, preferably in banquet experience.
• Ability to read and follow recipes.
• Can work under pressure.
• Ability to remain calm in a fast-paced environment.
• Age requirement: 25 to 40 years old.
• Must meet sanitation guidelines.

Responsibilities

• Managing all aspects of food preparation and production in an environment that meets sanitation guidelines.

Skills

Cook

Self-Starter

Kitchen Hygiene

Stewarding

Mise-En-Place

Customer Oriented

Discretion

Written and Verbal Communication Skills

Heavy Lifting

Attention to Details

Education

Bachelor's degree in culinary arts or any related field

Job description

Job Description

Meal Allowance, Medical Reimbursement

Government Mandated Benefits

Insurance Health & Wellness

• Managing all aspects of food preparation and production in an environment that meets sanitation guidelines
• 25 to 40 yrs old
• Bachelor's degree in culinary arts or any related field in preferred but not required
• Minimum of 6 months of work experience in a high volume kitchen, preferably in banquet experience
• Can work under pressure
• Ability to read and follow recipes
• Ability to remain calm in a fast faced environment

• Cook
• Self-Starter
• Kitchen Hygiene
• Stewarding
• Mise-En-Place
• Customer Oriented
• Discretion
• Written and Verbal Communication Skills
• Heavy Lifting
• Attention to Details

VIRMAR MANPOWER SERVICES CORP

Working Location

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